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FOOD & DRINK

Cook Like: Matthew Voss at Marvel Bar

Mix up a new take on the margarita with a Marvel Bar pro
July 20, 2015

Erica Strait of Foxy Falafel's Essentials

Five things the Foxy Falafel chef can't live without
July 16, 2015

Popcorn Salad Recipe

Gluten-free popcorn brings a different crunch to savory salad.
July 09, 2015

5 Questions with Anne Rucker of Bogart’s Doughnut Co.

The doughnut-shop owner talks perfectionism and the new Bogart’s location
July 03, 2015

Andrew Zimmern Shares His Ideas on Changing the Food and Farming System

The chef and 'Bizarre Foods' mastermind discusses food, farming, and why he might run for office
June 29, 2015

Andrew Zimmern Talks Plants, Food & Minnesota's Farming Potential

We caught up with Bizarre Foods' Andrew Zimmern, the keynote speaker at this year's APGA conference in Minneapolis
June 29, 2015

5 Questions with Chef Adam King

The Cafe and Bar Lurcat chef talks spring rolls, the Rolling Stones, and rolling with the punches in the kitchen
June 25, 2015

Cauliflower Steaks with Smoked Mozzarella and Chopped Tomato and Oregano Salad Recipe

Tired of the usual side dishes? Savory grilled cauliflower kicks your veggies up a notch.
June 19, 2015

Vincent Francoual of Vincent's Essentials

Five things the French chef can't live without
June 17, 2015

Adam Vickerman of Cafe Levain's Essentials

Five things the south Minneapolis chef can't live without
June 02, 2015