Whip up a comforting meal with holiday dinner leftovers or anytime you want the flavors of turkey dinner without having to make all the sides
Get your gin & tonic on with locally made 11 Wells Eggbert gin and Blue Henn tonic syrup
A bone-in turkey breast is a great way to enjoy Thanksgiving flavors without roasting a whole bird. The key to making it special is a do-ahead broth.
Seasonal flavors come together in a rich and creamy soup—without the addition of cream.
Whip up a delicious combination of caramel apples and shortcakes for any get-together—no bobbing for apples required.
Learn how to make Fettuccine with Italian Sausage, Brussels Sprouts, Sour Cherries, and Walnut Pesto
Lemon-blueberry scones with a pop of flavor
MnMo editor Rachel Hutton and MPR’s John Birge talk pumpkin spice recipes (sans latté)
Fire up the grill for sizzling burgers with Spanish flair.
Whole-grain popcorn is a great snack choice anytime, and especially when touched by the flavors of the season.