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August 2014

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Crusty Pork Tenderloin with Worcestershire-Pecan Butter Recipe

Sweet and savory pork tenderloin paired with smoky, buttery corn can add a festive twist to your holiday weekend get-together.

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Meet Adam Gorski, La Belle Vie's Barman Extraordinaire

La Belle Vie’s newest barman wants you to give him a shot

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Carpe the Bone Marrow Luge at Libertine—Drink of the Week

What to drink at Uptown’s latest hotspot

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Alemar Cheese Company Wows with Blue Earth Brie and Red Ribbons

Alemar Cheese Company, known for their camembert-style cheese, introduces Blue Earth brie

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Caribou Coffee's Healthy New Snacks

Coffee chain makes it easy to eat on the run—mindfully

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About This Blog

Minnesota Monthly's Taste Blog answers your restaurant and dining questions, dishes on latest discoveries, reflects on breaking news, and generally brings the plate to the page with a skilled crew of experts: Learn more about the Taste bloggers.

Have a food-related question? Email rhutton@mnmo.com

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More »Taste Blog

Pineapple in Every Bite Upside-Down Cake Recipe

Enjoy this twist on the classic cake with chunks of sweet, juicy pineapple maximizing the fruit-to-cake ratio in every taste

3 Drinks to Give Winter the Kiss-Off

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Minnesota-Grown Greens Now Available Year Round

New locally and sustainably produced Revol Greens makes eating clean and green throughout the year even easier

What to Buy for the Perfect Minnesota Home Bar

From vodka, gin, bourbon, rum, and beyond: Minnesota spirit-makers recommend the best home-bar companions

Quick Moroccan Chicken over Couscous Recipe

Enjoy the exotic flavors of a long-simmered tagine in this easy version that’s quick enough for a weeknight

No-Fail Caramel Corn Recipe

Celebrate National Caramel Corn Day with this sweet crunchy treat—no special equipment needed with this easy recipe

Best Restaurant Bargains Before A Target Field Minnesota Twins Game

They're offering baseball specials, but do you know where to go? Check out these good deals on food before Twins games.

3 Things to Eat This Week: April 4-8

Tropical cake, drinkable flowers, and some mouth-searing spice

Edina Bistro Celebrates National Peanut Butter & Jelly Day

Pinstripes offers a sophisticated twist on the childhood favorite with a five-course meal for two in honor of PB&J Day (April 2)
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