Edit ModuleShow Tags

Gluten-Free Food Festival

Moveable Feast: MnMo editor Rachel Hutton and MPR Classical’s John Birge discuss gluten-free trends


Published:

gluten free festival, minneapolis
Photo by fotolia - Jef Milano

Gluten-free foods have become a major part of the food industry, giving more options to those with celiac disease, and some people eliminate gluten just to feel better. But severe allergies can make eating a treacherous chore, and not all gluten-free sources are always safe. Even General Mills, the Twin Cities’ hometown brand, recalled boxes of gluten-free Cheerios last year after they were contaminated with wheat flour, which caused some people to lose faith in their gluten-free attempts. Luckily, the Gluten Free Food Festival is here to help.

Rachel and John will discuss global gluten-free trends and the upcoming Gluten-Free Allergy Food Fest, which will be in Minneapolis this weekend. Renowned chefs will perform cooking demonstrations, vendors will provide samples of gluten-free food, and experts will offer tips for maintaining healthy diets. Whether you go for the food or the camaraderie, the festival will be one to remember.

Listen to the full segment at Classical MPR

Edit ModuleShow Tags

About This Blog

Minnesota Monthly's Taste Blog answers your restaurant and dining questions, dishes on latest discoveries, reflects on breaking news, and generally brings the plate to the page with a skilled crew of experts: Learn more about the Taste bloggers.

Have a food-related question? Email rhutton@mnmo.com

Edit ModuleShow Tags
Edit ModuleShow Tags

More »Taste Blog

Pepito’s to Become El Burrito Minneapolis

The Pepito’s/Parkway Theater combo is sold to local entrepreneurs who have a restaurant tenant and theater remodeling plans.

James Beard Semifinalists Are Cheaper by the Dozen

Ten chefs and two restaurants were named to the 2018 James Beard Award semifinalist list

Banana Pudding Pie Recipe

Make some new sweet memories with a retro dessert

Bonterra Vineyards and the Future of Organic Farming

Learn how Bonterra Organic Vineyards set the standard for organic winemaking, then sample Bonterra at this year's Food & Wine Experience March 3-4, 2018

10 Best Friday Fish Fries for Lent

Christian or not, get your fried fish here around the Twin Cities

3 Things to Eat This Week: Valentine's Edition

If you forgot to make reservations for Valentine's Day week, you're not too late—these, ahem, romantic spots will still have you

Kimchi and Gruyère Pizza Recipe

Step up your pizza game with outside-the-box homemade pie

Great Breakfast with Great Coffee

Stellar food, top-tier coffee—at these Twin Cities restaurants

Banish the #BoldNorth Hangover

Recover from the Super Bowl with fries, delicious guacamole, and a special dinner with Jason & Joy
Edit ModuleShow Tags
Edit ModuleShow Tags