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July 2011

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DeRushaEats: Pizzeria Lola Open For Lunch

Go before everyone finds out: It's open Saturday and Sunday for lunch, starting at 11 a.m.!

Comments: 1

Your Free Entry into The Midwest's Largest Organic Food Festival

It's this weekend, and we have tickets to give away!


Welcome Rye, the Forthcoming Minneapolis Deli

I’d heard that Tobie Nidetz was opening a Montreal-style deli in the old Auriga space, so had to investigate.

Comments: 7

FreshTartSteph Recipe: Herby Chicken Skewers with Cucumber Mint Yogurt Dipping Sauce

Bursting with simple summer flavor, courtesy of Foxy Falafel’s Erica Strait.


Beer on the Rocks? Interview with Johnny Michaels

Must I continue to drink my beverage of choice in shamed seclusion? I decided I need some support.

Comments: 5

About This Blog

Minnesota Monthly's Taste Blog answers your restaurant and dining questions, dishes on latest discoveries, reflects on breaking news, and generally brings the plate to the page with a skilled crew of experts: Learn more about the Taste bloggers.

Have a food-related question? Email rhutton@mnmo.com

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