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May 2014

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Black Forest Inn Inspires Veggie Love

The family-owned German restaurant’s annual celebration converts an asparagus avoider

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Recipe: Spaghetti with Asparagus, Scallions, and Bacon

This lighter take on Spaghetti Carbonara by cookbook author Molly Stevens is a quick and easy meal for any night of the week.

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Dining Dish: Matties on Main, Libertine, Lagos, Gray House and more

The latest restaurant news from Minneapolis, St. Paul, and greater Minnesota.

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FreshTart Steph Recipe: Bacon-Wrapped Dried Plums with Rosemary Honey

Bacon for dessert.

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Savvy Mom: Run, Bike, Eat, and Play in North by Northeast

There’s more family fun than you can shake a stick at this Friday and Saturday in North and Northeast Minneapolis.

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About This Blog

Minnesota Monthly's Taste Blog answers your restaurant and dining questions, dishes on latest discoveries, reflects on breaking news, and generally brings the plate to the page with a skilled crew of experts: Learn more about the Taste bloggers.

Have a food-related question? Email rhutton@mnmo.com

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More »Taste Blog

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Spilling the Beans: What I Learned From 5 Minneapolis Coffee Shops In 3 Hours

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