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October 2011

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Savvy Mom: Easy Homemade Pizza Crust

Sometimes fulfilling a dream takes a few tries!

Comments: 2

Baking Basics and Beyond

We aren't all baking queens, so this book can help.

Comments: 5

DeRushaEats: Smalley's Carribean Barbeque

How is it possible that I haven’t visited Smalley’s Carribean Barbeque in Stillwater until this past weekend?

Comments: 2

My Favorite Food Truck: Hola Arepa

With so many awesome choices this year, it hasn’t been easy to select which truck to patronize. But if forced to choose...

Comments: 2

FreshTartSteph Recipe: Roasted Butternut Squash with Blue Cheese & Sage

Tender squash, salty-sweet with blue cheese and maple syrup.

Comments: 2

About This Blog

TC Taste answers your restaurant and dining questions, dishes on latest discoveries, reflects on breaking news, and generally brings the plate to the page with a skilled crew of experts: Learn more about the TC Taste bloggers.

Have a food-related question? Email rhutton@mnmo.com

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Recent TC Taste Posts

Three Things to Eat: Sept. 26-Oct. 2

Fall favorites (sans pumpkin) from Juice So Good, The Bachelor Farmer Cafe, and Saint Dinette

Herbed Parmesan Crab Cakes with Fresh Tomatoes Recipe

Whip up crispy and tender restaurant-quality crab cakes at home

Kick Cancer - Buy Jam!

Lucille's Kitchen Garden co-owner Amy Glass is fighting stage IV breast cancer. Three farmers markets will help.

Three Things to Eat: Sept. 19-25

After a shuddering incident with a whale-sized spider, Joy dives into her three favorite decadent Halloween treats

Mexican-Style Potato & Vegetable Salad Recipe

Add a variety of vegetables to your menu in this quick and easy salad with a kick of mustard vinaigrette
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