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September 2011

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Too Early Review—Mojo Monkey Donuts, St. Paul

Minnesota’s donut scene is on fire—so please welcome another nouveau donut shop!

Comments: 4

My Favorite Fall Apple—Controversy or Not

SweeTango is indeed the best apple I’ve sank my teeth into lately.

Comments: 1

FreshTartSteph Recipe: Pork Shoulder Braised with Chiles and Cinnamon

A fragrant braise on Sunday means two delicious meals for the week!


Late Night Dining in New York City

A road trip out East results in some late night food fun in New York City.

Comments: 6

Fall Mushroom Season

One little meal reminded me we're officially in mushroom season.


About This Blog

TC Taste answers your restaurant and dining questions, dishes on latest discoveries, reflects on breaking news, and generally brings the plate to the page with a skilled crew of experts: Learn more about the TC Taste bloggers.

Have a food-related question? Email rhutton@mnmo.com

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Recent TC Taste Posts

What is Booya?

MnMo editor Rachel Hutton and MPR Classical’s John Birge talk about the fall Midwest tradition

Learn About The Business of Food and Drink

Experts in the Twin Cities food industry will discuss the latest trends during the final “Hot Topics” event hosted by the Charlie Awards

Apple-Hazelnut Bread Pudding With Frangelico Zabaglione Recipe

Add dramatic grown-up flair to bread pudding with a spirited hazelnut sauce

First Taste: Erik The Red

Fun menu, great service, Erik The Red could be a new neighborhood gem from Erik Forsberg, owner of Devil's Advocate and Dan Kelly's Pub

Three Things to Eat: October 17-23

How to eat your way through political stress
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