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A Literary Feast

MnMo editor Rachel Hutton and MRP’s John Birge talk foodie destinations for writers.

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Drink of the Week: Cayman Jack

Bottled malt drinks will make a splash at summertime soirees.

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Party Like a Rock Star at MOA's Hard Rock Cafe

The Hard Rock Cafe at the Mall of America makes for a rockin' dinner.

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Put an Egg on It

MnMo editor Rachel Hutton and MPR’s John Birge talk egg-topped Twin Cities dishes.

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Baked Pasta with Mushrooms, Ham, and Cheese Recipe

Leftover holiday ham can serve double-duty in this comforting cheesy dish.

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Drink of the Week: Schell's Aged Lager

Schell's Aged Lager is an ideal patio beer.

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A Southwest Minneapolis Pizza Party

MnMo editor Rachel Hutton and MPR's John Birge talk Minneapolis pizza parlors, including Pizzeria Lola, Mozza Mia, Red Wagon, and more.

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Cuban Paella Recipe

Full of spice and exotic flavors, this Cuban take on the classic Spanish Paella is an inexpensive way to feed a group and an easy one-pot meal.

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Steven Howard Chocolate

Local candy company puts a sophisticated spin on Easter sweets.

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Drink of the Week: Nightingale's Aviation

A classic cocktail takes flight in Whittier.

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