Participating in Minnesota Monthly‘s Wine Week: October 4-10, 2009 Chef’s five-course tasting menu—each course paired with sustainable, organic or biodynamic wine. All wine will come from The Wine Co. $100/person + tax/gratuity.
374 Selby Ave., St. Paul
651-224-5715 • wafrost.com
Chef’s five-course tasting menu—each course paired with sustainable, organic or biodynamic wine. All wine will come from The Wine Co. $100/person + tax/gratuity.
374 Selby Ave., St. Paul
651-224-5715 • wafrost.com
