April 2011
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April 29, 2011Masu First Taste & Spring! The Season of Farmers' Markets, Rosé & Fatty RamenThere's lots to look forward to this weekend and all summer long—like ramen and rosé. Read more » Posted on Friday, April 29, 2011 | Permalink | Comments (1) |
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April 27, 2011Sampling Masu Sushi & RobataRobata, oyster shooters, and Pachinko? That’s a happy hour recipe worth repeating. Read more » Posted on Wednesday, April 27, 2011 | Permalink | Comments (0) |
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April 26, 2011FreshTartSteph Recipe: Cabbage Salad with Toasted Coriander MayonnaiseToasted coriander seeds are the flavor of the season for me. Read more » Posted on Tuesday, April 26, 2011 | Permalink | Comments (1) |
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April 22, 2011The Best Margaritas in MinnesotaMy mind has moved to margaritas, so here are my picks! Read more » Posted on Friday, April 22, 2011 | Permalink | Comments (3) |
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April 21, 2011DeRushaEats: Should Restaurant Critics Be Anonymous?Staying anonymous is increasingly hard. But does it even matter? Read more » Posted on Thursday, April 21, 2011 | Permalink | Comments (5) |
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April 20, 2011Ready for Ramps!Local ramps will be making their seasonal debut at local co-ops this weekend. Read more » Posted on Wednesday, April 20, 2011 | Permalink | Comments (4) |
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April 19, 2011FreshTartSteph Recipe: Poached Egg, Pork Belly & Watercress on Rice-Flour Potato Pancake with Bacon-Maple VinaigretteMy wish to create an over-the-top poached egg, pork & pancake recipe came true. Read more » Posted on Tuesday, April 19, 2011 | Permalink | Comments (4) |
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April 15, 2011The One-Block FeastHere's your chance to learn about the locavore movement—and support another James Beard award-winner. Read more » Posted on Friday, April 15, 2011 | Permalink | Comments (3) |
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April 14, 2011DeRushaEats: The Fish Fry UpdateIn five weeks, I've tasted five fish fries. Here's my report. Read more » Posted on Thursday, April 14, 2011 | Permalink | Comments (9) |
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April 13, 2011Cure In A BowlTortilleria La Perla serves up some of the Twin Cities’ best cure in a bowl. Read more » Posted on Wednesday, April 13, 2011 | Permalink | Comments (0) |
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April 12, 2011FreshTartSteph Recipe: Roasted Cauliflower with Pancetta, Garlic & ParmesanIt’s worth burning your fingers to eat this straight off the baking sheet. Read more » Posted on Tuesday, April 12, 2011 | Permalink | Comments (0) |
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April 11, 2011Feeding Your Monday BluesHere's your chance to win The Crabby Cook Cookbook. Read more » Posted on Monday, April 11, 2011 | Permalink | Comments (9) |
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April 8, 2011Farewell Erik Anderson! Raise a Bargain-Priced Glass to Him During Wine Week!Where’s he going? To Nashville, Tennessee. We're sad. And jealous. And wish him well! Read more » Posted on Friday, April 8, 2011 | Permalink | Comments (1) |
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April 7, 2011DeRushaEats: The Anchorman's Barbeque SauceThe rumors are true, a news anchor is selling his own barbeque sauce! Read more » Posted on Thursday, April 7, 2011 | Permalink | Comments (1) |
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April 5, 2011FreshTartSteph Recipe: Chilled Carrot Soup with Coriander Yogurt & DayliliesYes, daylilies! You must try this lovely, spring-in-your-mouth soup via The Perennial Plate’s Daniel Klein. Read more » Posted on Tuesday, April 5, 2011 | Permalink | Comments (0) |
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April 4, 2011Elizabeth’s Pick: Dim Sum at Wondrous Azian KitchenThis is a perfect Saturday or Sunday outing for Dim Sum seekers. Read more » Posted on Monday, April 4, 2011 | Permalink | Comments (0) |
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April 1, 2011The Inside Scoop (From Bomb Scare to Burnt Garlic) on The 2011 Minnesota Monthly Local Chef Challenge!Here's the real, unvarnished, behind-the-scenes taste-by-taste of what went down. Read more » Posted on Friday, April 1, 2011 | Permalink | Comments (1) |
