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April 2013


FreshTartSteph Recipe: Lemon-Drenched Lemon Cake

April 30, 2013

FreshTartSteph Recipe: Lemon-Drenched Lemon Cake

Don’t miss Share Our Strength’s Blogger Bake Sale at Midtown Global Market! Read more »

Posted on Tuesday, April 30, 2013 | Permalink | Comments (0)


New in Como: The Potter's Pasties Shop

April 29, 2013

New in Como: The Potter's Pasties Shop

Welcome the new, slightly hidden, brick-and-mortar incarnation of Alec Duncan's popular food truck. Read more »

Posted on Monday, April 29, 2013 | Permalink | Comments (0)


Find Out What Your Server Thinks About...You

April 26, 2013

Find Out What Your Server Thinks About...You

By checking your restaurant receipt Read more »

Posted on Friday, April 26, 2013 | Permalink | Comments (1)


Apricot Julep

April 26, 2013

Apricot Julep

Get ready for Kentucky Derby week with classic Mint Juleps and this fruity twist that is enlivened with plumped apricots and a splash of apricot brandy. Read more »

Posted on Friday, April 26, 2013 | Permalink | Comments (0)


DeRushaEats: Daily Diner Frogtown

April 25, 2013

DeRushaEats: Daily Diner Frogtown

Union Gospel Mission hopes to change some lives with their new diner in Frogtown St. Paul. Read more »

Posted on Thursday, April 25, 2013 | Permalink | Comments (0)


FreshTartSteph Recipe: Whole Fish Baked in a Salt Crust with Fennel & Olives

April 24, 2013

FreshTartSteph Recipe: Whole Fish Baked in a Salt Crust with Fennel & Olives

Make like Chef Jamie Malone and prepare this elegantly simple dish at home. Read more »

Posted on Wednesday, April 24, 2013 | Permalink | Comments (0)


The Debut of the Wisconsin Artisan Cheesemaker Guild

April 23, 2013

The Debut of the Wisconsin Artisan Cheesemaker Guild

It's no surprise that a new cheese guild has come out of The Cheese State. Read more »

Posted on Tuesday, April 23, 2013 | Permalink | Comments (0)


April 22, 2013

Why I Hate Blanquette de Veau

I have since learned to make this fated dish, but still don't like it. Read more »

Posted on Monday, April 22, 2013 | Permalink | Comments (0)


Cheesy Baked Penne

April 18, 2013

Cheesy Baked Penne

Creamy and cheesy, this baked pasta gets extra zest from the flavors of smoked ham and robust provolone cheese. Read more »

Posted on Thursday, April 18, 2013 | Permalink | Comments (0)


Get Ready, Set...Twin Cities Farmers' Market Season Starts Soon

April 17, 2013

Get Ready, Set...Twin Cities Farmers' Market Season Starts Soon

Mark your calendars and pack your reusable grocery bags, markets start opening in April. Read more »

Posted on Wednesday, April 17, 2013 | Permalink | Comments (0)


FreshTartSteph Recipe: Summer Promise Bubbles

April 16, 2013

FreshTartSteph Recipe: Summer Promise Bubbles

A bubbly cucumber-mint tipple to celebrate Earth Day! Read more »

Posted on Tuesday, April 16, 2013 | Permalink | Comments (0)


Savvy Mom: Pizza Nea, Brought to You By Bite Squad

April 15, 2013

Savvy Mom: Pizza Nea, Brought to You By Bite Squad

It's a good year for pizza—and the delivery. Read more »

Posted on Monday, April 15, 2013 | Permalink | Comments (0)


DeRushaEats: Skyway Sushi

April 12, 2013

DeRushaEats: Skyway Sushi

One Two Three Sushi is the Chipotle of sushi: made to order rolls, where you select your ingredients. Read more »

Posted on Friday, April 12, 2013 | Permalink | Comments (0)


Where the Wild Things Are—Foraged Foods in Minnesota

April 11, 2013

Where the Wild Things Are—Foraged Foods in Minnesota

Shortly after this last blast of snow melts, forage season will be upon us. Read more »

Posted on Thursday, April 11, 2013 | Permalink | Comments (0)


Pearson's Candy Company Tour

April 10, 2013

Pearson's Candy Company Tour

Online bidding through Cities 97 for a rare tour of Pearson’s Candy factory wraps up today. Read more »

Posted on Wednesday, April 10, 2013 | Permalink | Comments (1)


FreshTartSteph Recipe: Blast of Spring Green Juice

April 9, 2013

FreshTartSteph Recipe: Blast of Spring Green Juice

Drink spring while you dream of farmers markets and CSA shares Read more »

Posted on Tuesday, April 9, 2013 | Permalink | Comments (2)


Chef Challenge B-I-N-G-O!

April 8, 2013

Chef Challenge B-I-N-G-O!

The good, the humorous, and other sightings from a super spectator Read more »

Posted on Monday, April 8, 2013 | Permalink | Comments (1)


Sassy Thai Cooler

April 4, 2013

Sassy Thai Cooler

Try a latitude adjustment! Coconut, mint, chili, and cilantro add an exotic kick to this tall rum drink that offers a taste of warmer climes. Read more »

Posted on Thursday, April 4, 2013 | Permalink | Comments (0)


Two Days, Eight Chefs, $10,000!

April 4, 2013

Two Days, Eight Chefs, $10,000!

Expect crazy combinations of chefs that we get to see up close, working feverishly to come up with an amazing dish. Read more »

Posted on Thursday, April 4, 2013 | Permalink | Comments (0)


Michael Pollan to Speak at Beth El Synagogue

April 3, 2013

Michael Pollan to Speak at Beth El Synagogue

Michael Pollan, a superstar of the local, sustainable food movement, is coming to town. Read more »

Posted on Wednesday, April 3, 2013 | Permalink | Comments (0)


FreshTartSteph Recipe: Grilled Lamb Chops with Gremolata

April 2, 2013

FreshTartSteph Recipe: Grilled Lamb Chops with Gremolata

Zesty gremolata puts spring on your plate while we wait… Read more »

Posted on Tuesday, April 2, 2013 | Permalink | Comments (0)


Savvy Mom: Lavvu Coffee House Opens in Dinkytown

April 1, 2013

Savvy Mom: Lavvu Coffee House Opens in Dinkytown

If you're interested in checking out a new place with a unique theme, this is a great time to do it. Read more »

Posted on Monday, April 1, 2013 | Permalink | Comments (0)


About This Blog

TC Taste answers your restaurant and dining questions, dishes on latest discoveries, reflects on breaking news, and generally bring the plate to the page with a skilled crew of experts: Minnesota Monthly Senior Editor Rachel Hutton, Sustainable Food Correspondent Marie Flanagan, Home Cook Stephanie Meyer, Chef Jason Ross, Food Writer Joy Summers, and Drinks & Real Food Senior Editor Mary Subialka. Learn more about the TC Taste bloggers.

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