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February 2012


February 29, 2012

Best Fish Fry in Minneapolis?

We're in the middle of fish fry season, and there are some great new options. Read more »

Posted on Wednesday, February 29, 2012 | Permalink | Comments (3)


FreshTartSteph Recipe: Red Cabbage & Squash Gratin

February 28, 2012

FreshTartSteph Recipe: Red Cabbage & Squash Gratin

The play of smooth, sweet squash with still-crunchy cabbage is lovely as a side dish or main course. Read more »

Posted on Tuesday, February 28, 2012 | Permalink | Comments (0)


Savvy Mom: Two New Restaurants for Picky Eaters

February 27, 2012

Savvy Mom: Two New Restaurants for Picky Eaters

I found two new places that please both kids and parents. Read more »

Posted on Monday, February 27, 2012 | Permalink | Comments (0)


Kid Requested, Chef Made: Mac and Cheese Casserole

February 24, 2012

Kid Requested, Chef Made: Mac and Cheese Casserole

Making mac from scratch is easy and you get to use a classic French sauce-making technique. Read more »

Posted on Friday, February 24, 2012 | Permalink | Comments (5)


DeRushaEats: Organic Milk Challenge!

February 23, 2012

DeRushaEats: Organic Milk Challenge!

We finally decided to have Carter at Simple Provisions deliver us organic milk from Crystal Ball Farms in Osceola, Wisconsin. Read more »

Posted on Thursday, February 23, 2012 | Permalink | Comments (3)


The ABCs of CSAs for Summer 2012

February 23, 2012

The ABCs of CSAs for Summer 2012

This is a great time to discuss the unique CSA offerings in the Twin Cities and figure out which one is a good match for you. Read more »

Posted on Thursday, February 23, 2012 | Permalink | Comments (0)


February 22, 2012

Food & Wine Show 2012: Secret to Finding the Good Cheap Wines

Target Field is actually a really spectacular venue, and I can't wait for Washington State wine and the Grand Red Tasting. Read more »

Posted on Wednesday, February 22, 2012 | Permalink | Comments (15)


February 21, 2012

The 2012 James Beard Award Semifinalists List is Out!

Today is a career-changing day for lots of people in the Twin Cities. Read more »

Posted on Tuesday, February 21, 2012 | Permalink | Comments (0)


February 17, 2012

Graze 4 Good at the Fantasy Restaurant of the Year

Travail + Piccolo + Tilia = Snacktacular Spectacular! Read more »

Posted on Friday, February 17, 2012 | Permalink | Comments (1)


DeRushaEats: Pat's Tap and Eat Street Social

February 16, 2012

DeRushaEats: Pat's Tap and Eat Street Social

It’s a great time to be a neighborhood restaurant. I ate at two this week that are nailing it: Eat Street Social and Pat's Tap. Read more »

Posted on Thursday, February 16, 2012 | Permalink | Comments (1)


FreshTartRecipe: Not-Too-Heavy Chocolate Souffles

February 14, 2012

FreshTartRecipe: Not-Too-Heavy Chocolate Souffles

I couldn't resist sharing these perfect Valentine's Day chocolate souffles from Alice Medrich's marvelous chocolate cookbook BitterSweet. Read more »

Posted on Tuesday, February 14, 2012 | Permalink | Comments (0)


Savvy Mom: Pączki Are Here!

February 13, 2012

Savvy Mom: Pączki Are Here!

This year, a pre-Lenten luxury came early at Sarah Jane's Bakery in northeast Minneapolis. Read more »

Posted on Monday, February 13, 2012 | Permalink | Comments (0)


February 10, 2012

Piccolo Closing in March—But Don’t Panic

You are hereby deputized in the name of this blog to go forth and dispel all Piccolo closing rumors. Read more »

Posted on Friday, February 10, 2012 | Permalink | Comments (0)


The Chocolate Holiday

February 8, 2012

The Chocolate Holiday

Three cheers for single source chocolate, like Wisconsin-made Ambrosius truffles. Read more »

Posted on Wednesday, February 8, 2012 | Permalink | Comments (0)


February 8, 2012

Introducing Sparks, the New Bryn Mawr Hotspot

Great new restaurant news for those in the Bryn Mawr and Cedar Lake neighborhoods. Read more »

Posted on Wednesday, February 8, 2012 | Permalink | Comments (10)


FreshTartSteph Recipe: Pavlovas

February 7, 2012

FreshTartSteph Recipe: Pavlovas

Tender meringues filled with lime curd, courtesy of Zoë Francois! Read more »

Posted on Tuesday, February 7, 2012 | Permalink | Comments (0)


February 6, 2012

Cooking Beans with Great Texture

With family gone and no one to cook for, I settled into cooking some comforting beans. Read more »

Posted on Monday, February 6, 2012 | Permalink | Comments (4)


February 2, 2012

DeRushaEats: New Restaurant Antic-ippointment

This was supposed to be the year of incredible new restaurant openings! But we're still waiting. Read more »

Posted on Thursday, February 2, 2012 | Permalink | Comments (2)


Minnesota-Grown Sprouts from Pyramid Sprouters

February 1, 2012

Minnesota-Grown Sprouts from Pyramid Sprouters

Sprout a fresh diet this winter with this Minnesota-grown produce. Read more »

Posted on Wednesday, February 1, 2012 | Permalink | Comments (0)


About This Blog

TC Taste answers your restaurant and dining questions, dishes on latest discoveries, reflects on breaking news, and generally bring the plate to the page with a skilled crew of experts: Sustainable Food Correspondent Marie Flanagan, Suburban Restaurant Reviewer Jason DeRusha, Home Cook Stephanie Meyer, Chef Jason Ross, and Savvy Mom Kristin Boldon. Learn more about the TC Taste bloggers.

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