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June 2014


5 Questions with Cheesemonger Chris Kohtz

June 30, 2014

5 Questions with Cheesemonger Chris Kohtz

Wedge & Wheel Cheese Shop & Cheese Bar owner discusses his passion for curd. Read more »

Posted on Monday, June 30, 2014 | Permalink | Comments ()


Gummi Bear Bratwurst

June 27, 2014

Gummi Bear Bratwurst

Grundhofer’s Old-Fashion Meats has mastered unconventional grill Read more »

Posted on Friday, June 27, 2014 | Permalink | Comments ()


Recipe: Grilled Chicken Muffulettas

June 27, 2014

Recipe: Grilled Chicken Muffulettas

Ever-popular chicken breasts are jazzed up a la muffuletta sandwich style, providing a great option for a BBQ party—and they can easily be cooked indoors if Mother Nature dampens the mood. Read more »

Posted on Friday, June 27, 2014 | Permalink | Comments ()


WÜSTHOF—Defining the Edge

June 27, 2014

WÜSTHOF—Defining the Edge

What does “defining the Edgë” mean? It starts with an idea. Read more »

Posted on Friday, June 27, 2014 | Permalink | Comments ()


5 Questions with Stevo Lindey

June 26, 2014

5 Questions with Stevo Lindey

Team Lindey's owner on getting a new food truck rolling Read more »

Posted on Thursday, June 26, 2014 | Permalink | Comments ()


Dining Dish: Haute Dish, State Fair Foods, and More

June 26, 2014

Dining Dish: Haute Dish, State Fair Foods, and More

The latest restaurant news from Minneapolis, St. Paul, and greater Minnesota. Read more »

Posted on Thursday, June 26, 2014 | Permalink | Comments ()


Make a Perfect French Omelette with Chef Jon Beyreuther of Meritage

June 25, 2014

Make a Perfect French Omelette with Chef Jon Beyreuther of Meritage

Learn how to make the perfect French omelette with Chef Jon Beyreuther of Meritage. Presented by WÜSTHOF Read more »

Posted on Wednesday, June 25, 2014 | Permalink | Comments ()


FreshTartSteph Recipe: Coleslaw with Caper-Anchovy Dressing

June 24, 2014

FreshTartSteph Recipe: Coleslaw with Caper-Anchovy Dressing

A salty-tangy twist on slaw for your July 4th barbecue. Read more »

Posted on Tuesday, June 24, 2014 | Permalink | Comments ()


Recipe: Super Strawberry Jam

June 23, 2014

Recipe: Super Strawberry Jam

Make farmers market strawberries last even longer by turning them into Super Strawberry Jam. Presented by WÜSTHOF Read more »

Posted on Monday, June 23, 2014 | Permalink | Comments ()


Savvy Mom: Eating Our Way Around the Central Avenue Closure

June 23, 2014

Savvy Mom: Eating Our Way Around the Central Avenue Closure

Central Ave may be closed, but the Ideal Diner and Diamonds Coffee are still open. Read more »

Posted on Monday, June 23, 2014 | Permalink | Comments ()


Make Pizza Dough at Home with Ann Kim

June 20, 2014

Make Pizza Dough at Home with Ann Kim

Learn how to make pizza dough with Ann Kim of Pizzeria Lola and Hello Pizza. Presented by WÜSTHOF Read more »

Posted on Friday, June 20, 2014 | Permalink | Comments ()


Five-Spice Flank Steak Lettuce Wraps

June 20, 2014

Five-Spice Flank Steak Lettuce Wraps

A beefy, yet light idea from grilling experts Cheryl and Bill Jamison—plus, you can stretch a single steak to serve a group. Read more »

Posted on Friday, June 20, 2014 | Permalink | Comments ()


Louie's Wine Dive: First Look

June 19, 2014

Louie's Wine Dive: First Look

Louie's Wine Dive opens in Uptown with a creative menu, wine list, and cocktails. Read more »

Posted on Thursday, June 19, 2014 | Permalink | Comments ()


Dining Dish: Red Cow, Tiny Diner, and More

June 19, 2014

Dining Dish: Red Cow, Tiny Diner, and More

The latest restaurant news from Minneapolis, St. Paul, and greater Minnesota. Read more »

Posted on Thursday, June 19, 2014 | Permalink | Comments ()


Sweet Jules Pairs Caramel with...Beer?

June 18, 2014

Sweet Jules Pairs Caramel with...Beer?

New flavors from the local candy company take you from the breweries to the tropics Read more »

Posted on Wednesday, June 18, 2014 | Permalink | Comments ()


How to Make Fettucini Noodles with Chef Brian Hauke of Spill the Wine

June 18, 2014

How to Make Fettucini Noodles with Chef Brian Hauke of Spill the Wine

Learn how to make golden colored pasta quickly and easily. Presented by WÜSTHOF. Read more »

Posted on Wednesday, June 18, 2014 | Permalink | Comments ()


Roasted Grapes with Pork Tenderloin Cutlets

June 17, 2014

Roasted Grapes with Pork Tenderloin Cutlets

Roasting grapes with fresh herbs and olive oil creates a sweet-savory sauce for pork (or chicken or turkey or cheese or yogurt…) Read more »

Posted on Tuesday, June 17, 2014 | Permalink | Comments ()


Learn How to Pickle with Dan Stepaniak of Heartland

June 16, 2014

Learn How to Pickle with Dan Stepaniak of Heartland

Preserve the season! Learn how pickling is as easy as boiling water. Presented by WÜSTHOF. Read more »

Posted on Monday, June 16, 2014 | Permalink | Comments ()


The Knight Foundation Sponsors a Green Line Challenge

June 16, 2014

The Knight Foundation Sponsors a Green Line Challenge

Have an idea for a project benefitting St Paul neighborhoods along the Green Line? Submit it to The Knight Foundation’s Green Line Challenge! Read more »

Posted on Monday, June 16, 2014 | Permalink | Comments ()


Ann Kim: Meet the Mäverick

June 13, 2014

Ann Kim: Meet the Mäverick

Learn how Pizzeria Lola and Hello Pizza owner, Ann Kim forged her own path in the local culinary scene. Presented by WÜSTHOF. Read more »

Posted on Friday, June 13, 2014 | Permalink | Comments ()


Free Tomato Plants Friday, June 13 at Como Zoo

June 12, 2014

Free Tomato Plants Friday, June 13 at Como Zoo

Chipotle’s annual Roma tomato plant giveaway at Como Zoo is Friday, June 13 beginning at 10 a.m. and ending when all 1,500 plants are given to children. Read more »

Posted on Thursday, June 12, 2014 | Permalink | Comments ()


Dining Dish: Eats on Wheels, Wheel Shaped Food, and Brews

June 12, 2014

Dining Dish: Eats on Wheels, Wheel Shaped Food, and Brews

The latest restaurant news from Minneapolis, St. Paul, and greater Minnesota. Read more »

Posted on Thursday, June 12, 2014 | Permalink | Comments ()


How to Fillet a Fish with Jamie Malone of Sea Change

June 11, 2014

How to Fillet a Fish with Jamie Malone of Sea Change

Does the idea of filleting a whole fish intimidate you? No worries! Chef Jamie Malone shows you how prepare a beautiful fish dinner. Read more »

Posted on Wednesday, June 11, 2014 | Permalink | Comments ()


FreshTart Steph Recipe: Roasted Strawberry-Rhubarb Sorbet

June 10, 2014

FreshTart Steph Recipe: Roasted Strawberry-Rhubarb Sorbet

A basic, luscious sorbet to eat as is or customize with your choice of herbs and spices. Read more »

Posted on Tuesday, June 10, 2014 | Permalink | Comments ()


Savvy Mom: Saddle Up for the Northeast Ride

June 9, 2014

Savvy Mom: Saddle Up for the Northeast Ride

This is the third year for The Northeast Ride, a bicycle tour of Northeast Minneapolis that includes parks, bikeways, art, breweries, and more. Read more »

Posted on Monday, June 9, 2014 | Permalink | Comments ()


Cooking the Season with the Linden Hills Market

June 9, 2014

Cooking the Season with the Linden Hills Market

We get take a look at what’s happening at Minneapolis’ newest farmers market. Presented by WÜSTHOF. Read more »

Posted on Monday, June 9, 2014 | Permalink | Comments ()


The Perfect Father’s Day Gift

June 6, 2014

The Perfect Father’s Day Gift

This Father’s Day, surprise Dad with a gift from WÜSTHOF. Presented by WÜSTHOF. Read more »

Posted on Friday, June 6, 2014 | Permalink | Comments ()


Recipe: Spicy Chicken Salad Sandwich with Avocado and Watercress

June 6, 2014

Recipe: Spicy Chicken Salad Sandwich with Avocado and Watercress

Raise the art of sandwich-making with jazzed up chicken salad perfect for a busy weeknight or anytime you want a quick-and-easy meal. Read more »

Posted on Friday, June 6, 2014 | Permalink | Comments ()


Dining Dish: Cocktail Tails

June 5, 2014

Dining Dish: Cocktail Tails

The latest restaurant news from Minneapolis, St. Paul, and greater Minnesota. Read more »

Posted on Thursday, June 5, 2014 | Permalink | Comments ()


How To Create the Perfect Straight Shrimp

June 4, 2014

How To Create the Perfect Straight Shrimp

Chef Jason Ross demonstrates how to make tempura shrimp. Read more »

Posted on Wednesday, June 4, 2014 | Permalink | Comments ()


Learn How to Fry Chicken Like Thomas Boemer of Corner Table

June 4, 2014

Learn How to Fry Chicken Like Thomas Boemer of Corner Table

Chef Thomas Boemer shares his technique for creating the perfect fried chicken. Presented by WÜSTHOF. Read more »

Posted on Wednesday, June 4, 2014 | Permalink | Comments ()


FreshTart Steph Roasted Chicken Thighs with Sweet Potatoes, Kale & Herbs

June 3, 2014

FreshTart Steph Roasted Chicken Thighs with Sweet Potatoes, Kale & Herbs

Crispy, tender thighs + rich, crusty potatoes = easy, make-ahead deliciousness. Read more »

Posted on Tuesday, June 3, 2014 | Permalink | Comments ()


Finding Food in Your Backyard: Foraging with Chef Justin Davis

June 2, 2014

Finding Food in Your Backyard: Foraging with Chef Justin Davis

Chef Justin Davis of the “Next Food Network Star” shares how to use wild, but edible treasures. Presented by WÜSTHOF. Read more »

Posted on Monday, June 2, 2014 | Permalink | Comments ()


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About This Blog

TC Taste answers your restaurant and dining questions, dishes on latest discoveries, reflects on breaking news, and generally bring the plate to the page with a skilled crew of experts: Minnesota Monthly Senior Editor Rachel Hutton, Sustainable Food Correspondent Marie Flanagan, Chef Jason Ross, Food Writer Joy Summers, and Drinks & Real Food Senior Editor Mary Subialka. Learn more about the TC Taste bloggers.

Have a food-related question? Email rhutton@mnmo.com

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