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May 2014


Black Forest Inn Inspires Veggie Love

May 31, 2014

Black Forest Inn Inspires Veggie Love

The family-owned German restaurant’s annual celebration converts an asparagus avoider Read more »

Posted on Saturday, May 31, 2014 | Permalink | Comments ()


Recipe: Spaghetti with Asparagus, Scallions, and Bacon

May 30, 2014

Recipe: Spaghetti with Asparagus, Scallions, and Bacon

This lighter take on Spaghetti Carbonara by cookbook author Molly Stevens is a quick and easy meal for any night of the week. Read more »

Posted on Friday, May 30, 2014 | Permalink | Comments ()


Dining Dish: Matties on Main, Libertine, Lagos, Gray House and more

May 29, 2014

Dining Dish: Matties on Main, Libertine, Lagos, Gray House and more

The latest restaurant news from Minneapolis, St. Paul, and greater Minnesota. Read more »

Posted on Thursday, May 29, 2014 | Permalink | Comments ()


FreshTart Steph Recipe: Bacon-Wrapped Dried Plums with Rosemary Honey

May 27, 2014

FreshTart Steph Recipe: Bacon-Wrapped Dried Plums with Rosemary Honey

Bacon for dessert. Read more »

Posted on Tuesday, May 27, 2014 | Permalink | Comments ()


Savvy Mom: Run, Bike, Eat, and Play in North by Northeast

May 27, 2014

Savvy Mom: Run, Bike, Eat, and Play in North by Northeast

There’s more family fun than you can shake a stick at this Friday and Saturday in North and Northeast Minneapolis. Read more »

Posted on Tuesday, May 27, 2014 | Permalink | Comments ()


Recipe: Barbecue Ginger Ale Glazed Chicken

May 23, 2014

Recipe: Barbecue Ginger Ale Glazed Chicken

Looking for something a little different to do with chicken? This recipe by meat expert Bruce Aidells mixes it up by layering savory sweet gingery flavors in a rub and glaze. Read more »

Posted on Friday, May 23, 2014 | Permalink | Comments ()


The Making of Bogart Doughnut Co. Pt. 2

May 23, 2014

The Making of Bogart Doughnut Co. Pt. 2

Opening a doughnut shop in south Minneapolis isn’t for the faint of heart. Read more »

Posted on Friday, May 23, 2014 | Permalink | Comments ()


Dining Dish: Red Cow, The Rabbit Hole, Birchwood Café and More

May 22, 2014

Dining Dish: Red Cow, The Rabbit Hole, Birchwood Café and More

The latest restaurant news from Minneapolis, St. Paul, and greater Minnesota. Read more »

Posted on Thursday, May 22, 2014 | Permalink | Comments ()


Madden’s Releases Chef Line-Up for Late Summer Bash

May 21, 2014

Madden’s Releases Chef Line-Up for Late Summer Bash

Top-notch local chefs join Madden’s Food and Wine Weekend. Read more »

Posted on Wednesday, May 21, 2014 | Permalink | Comments ()


Minnesota Monthly Wine Luncheon at Marin

May 20, 2014

Minnesota Monthly Wine Luncheon at Marin

Minnesota Monthly partners with Marin for an afternoon of spring bliss. Read more »

Posted on Tuesday, May 20, 2014 | Permalink | Comments ()


FreshTartSteph Recipe: Scallops with Morels, Ramps & Saffron-Coconut Milk Pan Sauce

May 20, 2014

FreshTartSteph Recipe: Scallops with Morels, Ramps & Saffron-Coconut Milk Pan Sauce

FreshTartSteph couldn’t return in May without writing about ramps and morels, two of her favorite foods on the planet! Read more »

Posted on Tuesday, May 20, 2014 | Permalink | Comments ()


Recipe: Bacon Burger Sliders with Bacon Mayonnaise

May 16, 2014

Recipe: Bacon Burger Sliders with Bacon Mayonnaise

Prime grilling season is kicking off and some bacon in and atop this burger by meat expert Bruce Aidells makes it even better! Read more »

Posted on Friday, May 16, 2014 | Permalink | Comments ()


Dining Dish: Russ Kendall’s Smokehouse, Butcher & the Boar, New Scenic Cafe, and More

May 15, 2014

Dining Dish: Russ Kendall’s Smokehouse, Butcher & the Boar, New Scenic Cafe, and More

The latest restaurant news from Minneapolis, St. Paul, and greater Minnesota. Read more »

Posted on Thursday, May 15, 2014 | Permalink | Comments ()


Quick Look: The Copper Hen

May 15, 2014

Quick Look: The Copper Hen

Kickstarter-funded bakery does farmhouse cooking right Read more »

Posted on Thursday, May 15, 2014 | Permalink | Comments ()


PizzaRev

May 14, 2014

PizzaRev

A new pizza concept comes to Hopkins Read more »

Posted on Wednesday, May 14, 2014 | Permalink | Comments ()


Q&A with Andrew Browne: Precept Wine

May 14, 2014

Q&A with Andrew Browne: Precept Wine

Meet the man behind the wine that will be poured during GrillFest May 17 and 18. Read more »

Posted on Wednesday, May 14, 2014 | Permalink | Comments ()


Savvy Mom: How to Art-a-Whirl with Kids

May 12, 2014

Savvy Mom: How to Art-a-Whirl with Kids

Going to Art-a-Whirl with your kids? Here's a guide to the best places to take them. Read more »

Posted on Monday, May 12, 2014 | Permalink | Comments ()


Coming Soon! Bogart Doughnut Co.

May 12, 2014

Coming Soon! Bogart Doughnut Co.

Chef/owner Anne Rucker offers a preview of her new Bogart Doughnut Co. Read more »

Posted on Monday, May 12, 2014 | Permalink | Comments ()


Washington Wines Pair Up in Style at Eat Street Social

May 9, 2014

Washington Wines Pair Up in Style at Eat Street Social

An invitation to sample distinctive Washington wines also reminds us of the season's menu at Eat Street Social Read more »

Posted on Friday, May 9, 2014 | Permalink | Comments ()


Recipe: Mango Fusion Cocktails

May 9, 2014

Recipe: Mango Fusion Cocktails

It’s easy to whip up a tasty tipple at home with the new Bacardi Mango Fusion flavored rum. Read more »

Posted on Friday, May 9, 2014 | Permalink | Comments ()


Dining Dish: Hola Arepa, Corner Table, The Lynn on Bryant and More

May 8, 2014

Dining Dish: Hola Arepa, Corner Table, The Lynn on Bryant and More

Openings and closings in the local restaurant scene. Read more »

Posted on Thursday, May 8, 2014 | Permalink | Comments ()


High School Sports Go Culinary

May 6, 2014

High School Sports Go Culinary

The ProStart Invitational gets high school students cooking to compete for scholarships. Read more »

Posted on Tuesday, May 6, 2014 | Permalink | Comments ()


Recipe: Chipotle Chilaquiles

May 2, 2014

Recipe: Chipotle Chilaquiles

Celebrate Cinco de Mayo with authentic south-of-the-border flavor from Mexican food expert Rick Bayless. Read more »

Posted on Friday, May 2, 2014 | Permalink | Comments ()


Dining Dish: Let’s Call it a Revival!

May 1, 2014

Dining Dish: Let’s Call it a Revival!

Several new restaurants crop up around Minneapolis and Excelsior. Read more »

Posted on Thursday, May 1, 2014 | Permalink | Comments ()


About This Blog

TC Taste answers your restaurant and dining questions, dishes on latest discoveries, reflects on breaking news, and generally bring the plate to the page with a skilled crew of experts: Minnesota Monthly Senior Editor Rachel Hutton, Sustainable Food Correspondent Marie Flanagan, Home Cook Stephanie Meyer, Chef Jason Ross, Savvy Mom Kristin Boldon, Food Writer Joy Summers, and Drinks & Real Food Senior Editor Mary Subialka. Learn more about the TC Taste bloggers.

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