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Twin Cities Table

TEN CHEFS — FIVE NIGHTS — ONE DELICIOUS EXPERIENCE

Twin Cities Table
Open Arms of Minnesota

January 26-30, 2015

A sample of Twin Cities Table Chefs include:

Chef Asei Tendle
Chef Philip Dorwart
Chef Donald Gonzalez
Chef Mike Rakun
Asei Tendle
Food Service Director,
Open Arms of MN
Philip Dorwart
Executive Chef,
Create Catering
Donald Gonzalez
Executive Chef,
Forepaugh's
Mike Rakun
Executive Chef,
Marin
Derik Moran
Executive Chef,
Dakota Restaurant & Jazz Club

Prepare for the ultimate dining experience with Twin Cities Table, a five-night dinner series designed to satisfy local foodies with custom menus developed by the city’s most celebrated chefs. Each night, a duo of chefs will prepare a one-of-a-kind meal complete with wine pairing, benefiting Open Arms of Minnesota.

 

Please check back closer to the event date for a schedule of events, a complete list of chefs and to purchase tickets.

Presented by Produced by Product Partner Product Partner Benefiting
Minnesota Monthly

Open Arms of Minnesota
2500 Bloomington Ave
Minneapolis, MN 55404

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