With new restaurants opening here continually, it could take a few lifetimes to try everything once. That said, mixing the region’s hottest new flavors with a serving of classic staples is the best recipe for a true Twin Cities Taste. Search our restaurant listings for whatever feels right tonight.
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Classic Midwestern cuisine served in a historic turn-of-the-century building in the Warehouse District. The menu features unique dishes, such as duck in a can, Tater Tot HauteDish and steak and eggs. Dinner daily; Sun. brunch.
