Event Tickets My Account Advertise About Us Contact Us Archive RSS Newsletters

Dining Features

Cook Like

Tiny Diner in Minneapolis

Diner food goes sustainable—and upscale—at Kim Bartmann’s new spot, Tiny Diner

Cook Like: Russell Klein of Brasserie Zentral

The Brasserie Zentral chef makes a no-sweat spaetzle

Chef Christina Nguyen of Hola Arepa's Essentials

Five things chef Christina Nguyen of Hola Arepa can’t live without

6Smith in Lake Minnetonka

Surf and turf for the “urban” suburban

Matt McArthur of Cheeky Monkey's Essentials

Five things chef Matt McArthur of Cheeky Monkey can’t live without

The Copper Hen Cakery & Kitchen

Dessert comes first at Eat Street’s farmhouse

Brasserie Zentral

Meritage meets Minneapolis

Cook Like: Adam Gorski of La Belle Vie

Adam Gorski of La Belle Vie demonstrates how to make The Chef Said Cocktail

Libertine in Uptown

Chef Tim McKee helps convert the former Uptown Cafeteria into a steakhouse concept

1 2 3 4 5 6 7 8 9 10 Next »

Subscribe

Your Essential Guide to Dining, Shopping & Culture
  • Less than $1.67 an issue.
  • 66.7% off newsstand price.
  • The best Minnesota has to offer.