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Dining Features

Hot-dish Haute

Parka as the über-Minnesota restaurant

What kitchen tools do chefs rely on at home?

Kitchen tools chefs rely on at home

Sue Z.'s Finds

Spring foods, where to find locally designed wooden spoons and bowls, and a family-run, free-range egg producer you will love for Easter

Borough

Can a restaurant define a neighborhood?

Why Are Suburban Restaurants So Flavorless?

Good luck finding cutting-edge restaurants in the suburbs. Michael Larson, Mike Brown, and Tim Niver help answer why.

Sue Z.'s Finds

Chicken soup finds to help soothe spring colds

A More Perfect Union

The supergroup of restaurants has sky-high ambitions

The Twin Cities' Best Pizza

Pizza is pizza is pizza, right? Not quite. Secret flour blends, farm-fresh toppings, customized ovens: a lot goes into making a great pie. From the king of frozen pizzas to the most savory wedge of...

Dem Bones

Sucking the marrow out of life

The Lynn on Bryant

A charming neighborhood eatery offers two dining experiences in one

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