Event: The 17th annual Food & Wine Experience held March 5 and 6 at Target Field.
By the Numbers: Some 5,000 guests attended to sample 350 wines and more than 75 beers.
Fine Wine: Chef Pastor Jimenez prepared a four-course meal with wine pairings for the Champions Club Wine Dinner.
Sweet Success: Sweets Bakeshop won the Czar of Cakes challenge. Gateaux won the peoples’ choice award.
Click on the photos to see names of those pictured.
