Mary Subialka
Mary Subialka is the editor of Real Food and Drinks magazines, covering the flavorful world of food, wine, and spirits. She rarely meets a chicken she doesn’t like, and hopes that her son, who used to eat beets and Indian food as a preschooler, will one day again think of real food as more than something you need to eat before dessert and be inspired by his younger brother, who is now into trying new foods.
Avocado-Fish Tacos with Kale Slaw Recipe
Embrace a lighter, post-holiday meal with a bonus dose of healthy greens in these easy-to-make tacos
Holiday Cocktail Recipes
Actress Eva Longoria shares her recipes for a White Christmas Margarita and signature espresso Martini—plus we share more drink recipes to mix up holiday spirits this season
Red Velvet and White Chocolate Cheesecake Squares Recipe
These easy yet festive treats “raise the bar” at the dessert table
Broccoli and Cauliflower Tartlets with Cheddar Recipe
Savory party bites are welcome at any get-together this season, and these little pies are easy to pull off with prepared puff pastry. Plus, a roundup of 10+ appetizer recipes from dips to meatballs and more
Cookies! Baking Tips, Tricks, and Recipes
Bake with confidence this holiday season and year-round with cookie and bar tips and recipes from the pros
Rethink Your Thanksgiving Leftovers
Get scrappy and jazz up your leftovers by turning them into a hearty soup with stuffing dumplings, Leftover Pumpkin Pie and Turkey Curry, and Mashed Potato Apple Cider Donuts
Which Spud’s For You?
Choose the right potato for the job and enjoy a delicious dish with these tips, tricks, and recipes
A Different Side of Holiday Dinner
Dish up alternative sides that can double as a vegetarian entree (looking at you, Spinach and Ricotta Shepherd’s Pie), break away from the usual rolls with Cheddar Garlic Monkey Bread, and more. Plus, apple and pumpkin dessert ideas.
Cheesy Thanksgiving Recipe Twists
This holiday, mix things up with a fresh take on green bean casserole, sweet potato gratin, a fruity dessert option, and more that all include a touch of delicious cheese.
Pork and Tomatillo Chili Verde Recipe
Switch up your chili with tangy-sweet tomatillos—plus more chili recipes to satisfy meat-eaters and vegetarians alike