Mary Subialka
Mary Subialka is the editor of Real Food and Drinks magazines, covering the flavorful world of food, wine, and spirits. She rarely meets a chicken she doesn’t like, and hopes that her son, who used to eat beets and Indian food as a preschooler, will one day again think of real food as more than something you need to eat before dessert and be inspired by his younger brother, who is now into trying new foods.
Soup Season Recipes
Cozy up with a comforting bowl of flavorful homemade soup this weekend
Candy Treat Recipes
Make the most of Halloween candy and mix it in these goodies from brownies and cookies to sweet-and-salty pretzel bites
Tasty Tailgate Recipes
Cozy up with beer-braised beef tacos and more to make game day delicious
Spirited Cocktail Recipes
It’s time to get spooky with spirits and mix up your drink repertoire in time for Halloween festivities
Soup Up Your Soup Recipes
Add a little international flair to your soup repertoire and keep it flavorful and cozy this season
Apple Caramel Spice Cake Recipe
Lean into autumn and flavors of the season with this easy caramel apple cake—plus check out ideas for tempting pumpkin goodies
Game-Day Bites
Get in the game with twists on cheesy favorites from easy make-your-own pizza, wings, and artichoke dip to a pumpkin baked brie, and more
Apple Harvest Time!
Check out local apple orchards for delicious fruit, baked goodies, and fun activities
Easy Breakfast Recipes
Whip up tasty make-ahead egg muffins for a quick breakfast any day, a microwave coffee cup scramble at home or work, and tips for perfect hard-boiled eggs
Cheese-Stuffed Burgers Recipe
Cheesy filling keeps the insides of these stuffed burgers decadently gooey, while the outsides have a smoke-kissed char—plus a grilling recipe roundup for Labor Day weekend and beyond
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