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Mary Subialka

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In her role as Senior Editor on Greenspring’s Custom Publications team, Mary leads Real Food magazine, the nationally syndicated publication distributed through our retail partner grocery stores. She also leads editorial on the nationally syndicated Drinks magazine and writes a weekly blog post focusing on food and drinks for MinnesotaMonthly.com. She rarely meets a chicken she doesn’t like, and hopes that her son, who used to eat beets and Indian food as a preschooler, will one day again think of real food as more than something you need to eat before dessert and be inspired by his younger brother, who is now into trying new foods.

Turkey and Bacon Burger with Hickory Mayonnaise

This turkey bacon burger stuffed with cheese is a great change of pace from classic beef burgers.

Fresh Fruit Salad with a Twist

You want to choose the ripest fruit you can for this amazing, and simple, fruit salad.

Hot Fudge Sundae Congo Cake

While this would be a welcome choice for a gathering, it doesn’t need to be anyone’s birthday or a special occasion to enjoy this chocolaty treat!

A Chicken Recipe with Spirit

Tequila turns chicken from everyday to terrific.

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