Author Meet and Greet with Tasting: “The Gilded Age Christmas Cookbook”
November 22 @ 5:30 pm - 7:00 pm
Join Author Becky Libourel Diamond for a tasting of select recipes from her new book The Gilded Age Christmas Cookbook. During an evening of Gilded Age holiday splendor with a preview of James J. Hill House halls decked for the season, Becky will be discussing and signing her new book. Chow Girls Catering will be providing bites of recipes from both of Diamond’s Gilded Age cookbooks.
Event includes access to the first floor and basement of the James J. Hill House. Museum gift shop will be open and copies of Diamond’s books will be available for purchase.
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