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Get up north, downtown, to theaters, among the clouds, jamming out, fishing, eating, riding a giant kite across a frozen lake—and more January through February

Comfy seats, boozy "adult shakes," cult classics, and one big, big screen

Antioxidant-rich pomegranates provide unique juicy flavor for snacking or in these recipes from appetizers and salad to dessert—plus tips for opening

Our food critic looks back at Twin Cities restaurants in 2019—and forecasts the dining scene of 2020

But first: Graze food hall

The St. Louis Park hospital becomes the first health care system in the country to offer hijabs

New exhibit "Our Home: Native Minnesota" explores the state's complex Indigenous history—and, for the history center, faces historic wrongs

Minnesota markets and bazaars promise holiday shopping, gourmet treats, and an experience you’ll never forget

Prepare and roast a whole bird with ease or choose smaller portions throughout the holiday season

Reimagine breakfast fare with sweet but savory waffles to serve any time of the day