Dipped & Debris

Directory Entry Category: DiningDirectory Entry Tags: American

  • Profile

    Classic sandwiches from around the country are all reimagined by talented chef Ian Pierce. The best Chicago-style Italian beef in town (available dipped or in debris form with bits of roast beef, hence the name) and excellent o’boys are two of the menu’s standouts. Lunch and dinner Mon.-Sun.

  • More Info
    Category: Dining
    Address: Dipped & Debris, 2422, Central Avenue Northeast, Logan Park, Northeast
    United States
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