All Dining

Home of the Blucy, a half-pound of Angus beef stuffed with blue cheese and chopped garlic. Just add beer-battered green beans, tater tots and a pint of Minnesota beer.

Irish pub featuring several special tables and rooms, each with its own vibe, including a broom-closet-turned-Kissing-Room and sidewalk patio. Dine on pub classics and order the signature Big Ginger cocktail. Read more [...]

Step into the gorgeous dining room for farm-to-table dishes, plus creative cocktails, a deep wine list, stellar pizza, small plates and sides including crispy Brussels sprouts and pancetta. Food sourced Read more [...]

Tasty treats including adorable cupcakes in a large variety of flavors, French macarons and mini desserts such as fruit tartlets and cheesecakes.

This bakery and coffee shop serves knockout pastries, especially its namesake.

One of the best bakeries in the Twin Cities for breads, pastries and sandwiches. Don’t miss Thursday pizza nights when the kitchen cranks out five types of pies.

Cakes and cupcakes baked fresh daily. Try the seasonal strawberry balsamic or perpetual favorite, the salted caramel dream.

Owners of the adjacent Tangletown Gardens offer farm-fresh dishes from their 100-plus-acre farm in Plato. It’s truly farm-to-table eating.

Known for its selection of delicious and detailed cakes, tortes, pastries, breads and cookies.