Over the Coals

Hot dogs and a coke always taste better in a baseball stadium, right? Swap miche bread for footlong buns, growlers and rose-ade for pop, and you’ve got a guide to a gourmet grillout.
 

Ginger Rose-ade Cocktail Mix

$14 @ Golden Fig
790 Grand Ave., St. Paul, 651-602-0144,
goldenfig.com
 

	Daddy Sam’s Salmon Glaze $6 @ Daddysams.com 612-669-0218
	Wagyu Beef Steak  $19-$40 per pound @ Byerly’s Various locations, lundsandbyerlys.com
	Cuisipro Fish Tongs $20 @ Kitchen Window 3001 Hennepin Ave., Mpls., 612-824-4417, kitchenwindow.com
	Izzy’s Ice Cream $7/pint; $12/quart. Available at Izzy’s, 2034 Marshall Ave., St. Paul, 651-603-1458, izzysicecream.com; and Kowalski’s, Several metro locations, kowalskis.com
	Talmadge Farms Spicy Green Tomato Pickle $13 per jar @ Golden Fig 790 Grand Ave., St. Paul, 651-602-0144, goldenfig.com
	Nordic Creamery Harvest Butter $5 @ Seward Co-op 2823 E. Franklin Ave., Mpls., 612-338-2465, seward.coop
	West Side Belgian-style IPA Growler $12-$17 @ Harriet Brewing 3036 Minnehaha Ave., Mpls., 612-225-2184, harrietbrewing.com
	Miche $4-$14 @ Patisserie 46 4554 Grand Ave., Mpls., 612-354-3257, patisserie46.com
	Solaris $33 @ Alexis Bailly Vineyard 18200 Kirby Ave., Hastings 651-437-1413, abvwines.com; Widely available
	Signature Chévre Cheese $20/lb. @ France 44 Cheese Shop 4351 France Ave. S., Mpls., 612-278-4422, france44cheeseshop.com
	Whole Grain Milling Corn Tortilla Chips $4 @ Seward Co-op 2823 E. Franklin Ave., Mpls., 612-338-2465, seward.coop