The Freehouse

True to its something-for-everyone ethos, the Blue Plate Restaurant Company’s newest eatery, The Freehouse, paints a broad stroke, summed up by its slogan “breakfast to beer.” Its own craft brew is served beside bar snacks (cheese curds with quince jam, fish) and fancier fare (braised lamb with harissa). And it brings much-needed morning offerings to the Warehouse District, from bubble and squeak to hotcakes made with spent brew grains.

701 N. Washington Ave., Mpls., 612-339-7011,