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Revival’s Unrivaled Success

The fried-chicken hot spot experienced a shaky start, but is now on the verge of big changes

St. Genevieve's a Chic French Classic

Jason and Joy pair foie gras and bubbly at the hot new buvette

Best Sandwiches

Jason and Joy choose their favorite restaurants for handheld eats

Best Restaurants by Target Field

Jason and Joy choose their favorite spots to go before or after a baseball game

Best Quick Family Meals

Jason and Joy pick their favorite places when time is limited and the kids are hungry

At Upton 43, Scandinavian Sophistication Reigns

Jason and Joy hit Linden Hills' most inventive eatery

Upton 43 Drops No-Tipping Model

The new model provided the restaurant’s employees with an hourly wage, raises, sick days, and paid time off. What went wrong?

Three Things to Eat This Week: March 21-27

Don’t miss these dishes (and fried chicken) at the Handsome Hog, Cook St. Paul, and Revival

Is Chef Jim Kyndberg the Most Underrated Chef in the Twin Cities?

The former Bayport Cookery chef is still creating beautiful dishes, and is now contributing to the rise of local hotel restaurants

How You Can Support Minnesota FoodShare’s March Campaign

MnMo food critic Jason DeRusha outlines the local events, companies, and chefs that are contributing to a meaningful cause