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Cook Like: Benjamin Rients and Jason Sawicki of Lyn 65

Learn how to make a recipe for Carrot-Coconut Soup from the team at Lyn 65.

Cook Like: Russell Klein of Brasserie Zentral

The Brasserie Zentral chef makes a no-sweat spaetzle

Cook Like: Adam Gorski of La Belle Vie

Adam Gorski of La Belle Vie demonstrates how to make The Chef Said Cocktail

Cook Like Heidi Skoog

Serious Jam from a canning pro.

Diane Yang’s Essentials

5 things the La Belle Vie pastry chef can’t live without.

Cook Like: Landon Schoenefeld

The Haute Dish chef upgrades potato salad.

Cook Like: Peter Ireland

Learn how to make Mustard Herb-Crusted Lamb Chops like The Lynn on Bryant's Peter Ireland.

Cook Like: Alicia Hinze of The Buttered Tin

Learn how to make Passionfruit Meringue Whoopie Cookies.

We Love Winter

Come frostbite or windchill, blizzard or sleet, Minnesotans know how to embrace the outdoors. So lay on the layers, dig out, and join the fun—our spicy soup and hot toddy recipes will help you warm up afterward.

Cook Like: Vincent Francoual of Vincent

Silkier than chicken, with a lovely, delicate flavor, rabbit is quick to prepare and impressive for dinner parties.