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Brim to Open Second Location in Edina This Week

From bowls and pasta to sandwiches and pastries, the restaurant's entirely gluten-free menu serves up comfort without compromise

Cheesecake Funk: A Delectable Tale of Passion, Perseverance, and Purple

Vanessa Drews’ Cheesecake Funk finds a permanent home in Excelsior, honoring a sweet connection to Prince

Two New Kitchens Join The Market at Malcolm Yards

CHICK'N FLIP is open now in the food hall, while Saturday Dumpling Co. is set to open in late August

Chloe by Vincent and EaTo Part Ways With Chef Vincent Francoual

The decision was mutual and Francoual is leaving on good terms, he says

Pig Ate My Pizza Returns to Robbinsdale, Bloomington Location to Open This Fall

After a brief rebrand, Travail Collective's creative pub-pizza spot is going back to its roots

Café & Bar Lurcat Closing After 23 Years

The closure signifies the end of the D'Amico family's 40-plus years of full service restaurants in Minnesota

Stepchld Will Close Doors in August

Owner Kamal Mohamed cites 'evolving restaurant landscape and the challenges of sustaining a full-service model' as reasons for the closure

Making Sense of Young Joni’s Forthcoming Closure

The rent is too damn high—that's the crux of the issue with Ann Kim's Northeast Minneapolis pizza restaurant, which will close Sept. 14

Bûcheron and Chef Karyn Tomlinson Win James Beard Awards

Adam Ritter and Jeanie Janas Ritter’s new version of fine dining takes home Best New Restaurant, while Myriel's Tomlinson wins Best Chef: Midwest

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