Tag: Cookbook
Recipe: Akoori/Parsi Scrambled Eggs
Steeped in family history and cultural tradition, these Parsi scrambled eggs are an edible ode to the matriarchs in our lives
‘Dish & Tell’: Honoring the Women Who Feed Us
Ahead of International Women’s Day, we dove into Sarah Peterson’s debut cookbook, a love letter to the matriarchs who keep tradition alive
Minnesota Influencer “@CookingBomb” Launches Debut Cookbook
TikTok chef Vivian Aronson shares her guide to navigating Asian markets, plus her favorite recipe



