News
Dan Buettner’s Recipe for Living Longer
The world’s blue zones, where people live the longest, healthiest lives, have inspired Dan Buettner’s latest cookbook
Sameh Wadi’s Saffron To Launch in Former Young Joni Space
Sameh and Saed Wadi to launch a new version in Northeast Minneapolis
Travail Collective Starts 2026 With Three New Openings
Pig Ate My Pizza expands to Bloomington, Dream Creamery heads south, and Berto’s brings California flavor to Graze
Cheers to Dry January
Local picks for nonalcoholic beer, wine, mocktails, and more to ring in the new year
Adam Lerner Promoted to Executive Chef for Company that Runs Pizzeria...
Hewing Hotel also announces new executive chef
Minnesota’s Most Iconic Foods
What makes up the state's culinary canon? That’s in flux—as it should be.
Fhima’s Sicilian Turn Is a Triumph
Vagabondo, David Fhima’s homage to his grandmother’s Sicilian cooking, may be his best restaurant yet
FIRST LOOK: Bellecour Is Back—and It Might Be Better!
Elegant yet casual, fancy yet approachable—Bellecour’s new North Loop home is perfect for the times
First Look: Esther’s Table in a Newly Remodeled Downtown Minneapolis Hotel
You won’t recognize the lobby of the former Millennium Hotel
Cheers to Dry January
Local picks for nonalcoholic beer, wine, mocktails, and more to ring in the new year
FIRST LOOK: Red Rabbit’s 12 Cocktails of Christmas
Fun, delicious, limited-time cocktails to get you in the spirit
Christmas Spirits: Holiday Pop-Ups to Hit This Season
Maybe it's our North Pole-like latitude, or our transcendent ability to romanticize wintertime, but the holidays feel a bit more magical in Minnesota. Each November,...
Cabana Club: A Culinary Vacation
From fettuccine to pho, Cabana Club’s globally inspired menu takes diners around the world, without leaving Minneapolis
Apple Bars With Cinnamon-Cardamom Glaze
This quick-and-easy bar recipe is a perfect treat for sharing at get-togethers—or keeping on hand for you and your family
Master the Art of the Cookie Swap
Expert tips for creating the perfect holiday cookie exchange with themed treats, festive drinks, and personalized recipe books
Spinach and Gruyere Soufflé Recipe
The lofty, airy soufflé is often seen as the domain of chefs and kitchen magicians, but it’s really not as hard as it seems,...
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