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Jason DeRusha

Jason DeRusha
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Jason DeRusha is Minnesota Monthly’s food critic and editor. He was a James Beard Foundation Award finalist for his TV work covering food and is also WCCO-TV’s morning news anchor. Follow him on Instagram, @DeRushaJ, and Twitter, @DeRushaEats.

Order Easter Brunch or Dinner for Pickup

Twin Cities restaurants are still doing Easter meals
Sameh Wadi is one chef bringing his talents online during "shelter-in-place" times

Live Videos and Cooking Demos from Local Chefs during Coronavirus Crisis

Our culinary stars are streaming on Instagram and Facebook

Beyond Curbside Takeout: How We Can Help Minnesota Restaurants

And how our restaurants are helping the community through COVID-19 challenges
Want to support your favorite restaurant? Jason recommends takeout.

Coronavirus and Minnesota Restaurants: Now What?

The closings, the pivoting, and the unease
The Liffey

Where to Eat Irish Food on St. Patrick’s Day

Get your corned beef, bangers, and beer at these restaurants and bars around the Twin Cities

Where to Eat in St. Paul Right Now

Food critic Jason DeRusha recommends 18 restaurants in St. Paul for a soldier coming home
Milkjam Creamery is again naming their flavors after fabulous women for Women's History Month

Milkjam Creamery Honors Women’s History Month

The Minneapolis ice cream shop does 16 empowering flavors for 16 awesome women
Patatas bravas

Estelle: New Restaurant Review

Jason DeRusha takes a west St. Paul detour through Southern Europe
Feast your eyes. From Edwards Dessert Kitchen, Bellecour, Patisserie 46, the Copper Hen Cakery & Kitchen, and more, you'll find tons of outing-worthy desserts here in the Twin Cities.

The Best Desserts in the Twin Cities

Top 35-plus Twin Cities eateries for cakes, cookies, confections, and a lot more

New Restaurant Review: Brickhouse Food & Drink

White Bear Lake gets an upscale gastropub that's also much more. Steakhouse? Sure. Approachable stop for flatbread? Yes.