Minnesota Dining Guide - Dining - Minneapolis, St. Paul, Minnesota

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Dinner is the Show

How a Twin Cities visionary changed the way we think about dining out

By Rachel Hutton

Eat Your Way Through Summer

What to grill, where to drink, how to cook farmers' market finds, and more!

By Tricia Cornell, Rachel Hutton, Mo Perry, Chuck Terhark, and Jeremy Zoss

The TC's hottest dining mind: genius or lucky?

"Some of the deals I'm most proud of are the deals I haven't done."

By Jason DeRusha

Hot-dish Haute

Parka as the über-Minnesota restaurant

by Rachel Hutton

What kitchen tools do chefs rely on at home?

Kitchen tools chefs rely on at home

By Jason Derusha

Quick Bites

The French Hen Cafe

The French Hen Cafe opens in St. Paul’s Summit-area neighborhood

Edited by Rachel Hutton

Louis Ristorante

Italian Market expands to include a upscale dinning room called Louis Ristorante

Drinks

Eric Moore

Visit our drinks page to browse recipe listings and features highlighting what’s new behind the bar or what wine will pair nicely with your next meal.

Whether healthy, hearty, or plain old indulgent, we have the recipe for you, plus tips and guidance on how to make said recipe a success.

Search through our sister publication's recipe bank, share your favorite dish, or try their featured recipes.

TC Taste

FreshTartSteph Recipe: Avgolemono (Greek Egg Lemon Soup)

A pot of simple chicken broth means several delicious meals, including this lovely summer soup.

By Stephanie Meyer

Mason’s Restaurant Jumps in with the Big Boys

Led by owner Lucas Miller and chef Andrew Ernst, Mason's will tackle early breakfast, Cowles Center concessions, late night and more!

By Jason Ross

The Twin Cities' Best New Bakery

Reserve your Thursdays for Black Walnut.

By Rachel Hutton

Restaurant Listings

Casual or fine dining, bar or café, Indian or Italian–we’ve got it all in the Twin Cities and surrounding metro. Search our listings for the restaurant that feels right tonight.

It's your guide to 900+ local eateries.

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June 2013

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