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Mecca Bos

Mecca Bos
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Mecca Bos has written about the Twin Cities food scene for more than 15 years and cooked in professional kitchens for almost as long. If there is something to be tasted in town, she has tasted it. She loves few things more than bragging about her beloved hometown and food cities. Her work can be found both locally and nationally and at meccabos.com.
A selection of Hmong dishes by chef Yia Vang of Union Kitchen

The Best Global Cuisine in the Twin Cities

Top Twin Cities restaurants for border-busting food and drinks right now
A delicious, soulful plate at Trio Plant-Based

Vegan Soul Food and Where to Find It in the Twin Cities

Plant-based diets are not a white thing—see: these forces in the local food scene calling on African traditions for vegan eating

100 Fun Things to Do This Summer in Minnesota

Fill your timeline with a season of patios, flavors, panoramic views, and new experiences

Sociable Cider Werks Is Revolutionizing Taproom Food—with Chef Yia Vang

Sociable perfects the taproom-food truck relationship, starring chef Yia Vang’s fantastic Hmong food

Empanadas Are Having a Moment in the Twin Cities

Three local restaurants do this handheld meat pie—"soul food for Argentina"—beautifully
Model Citizen

Where to Find Soul Food in MN

A movement of black chefs has enhanced our culinary culture. Check out these 10 soul food spots.