Tag: Food
Solstice Solarbration & Community Fundraiser
IPS Solar is throwing a Solstice Solarbration & Community Fundraiser at Psycho Suzi's Motor Lounge! Join us as we celebrate the longest day of the year and support several amazing nonprofits!
The evening will include...
Thursdays Downtown – Rochester
A weekly summer staple of downtown Rochester, Thursdays Downtown combines arts, music, food and a vendor market into one community-uniting, block-party-style event! Art abounds at Thursdays Downtown; find works of art from jewelry to...
Dish: Cuisine for Change
Dish: Cuisine for Change, Second Harvest Heartland’s signature fundraising gala, brings the community together to raise funds and awareness to help end hunger in our local communities. Enjoy gourmet food from 20+ local chefs,...
CLINK Sip & Savor Wine Market
Sip, savor and shop at Minnesota’s largest local wine pop-up shop!
Think you can’t visit 20 Minnesota wineries in a day?
You can, if you come to CLINK! – Minnesota's largest one-day “pop-up wine shop"...
Climate Change Trivia at Excelsior Brewing
Test your wits and drink for a cause. Join Climate Generation at Excelsior Brewing from 6:30–8:30 p.m for the Brewing a Better Climate Trivia Series!
We’re traveling to breweries across the state with climate...
Cinco de Cayman 2019
This Cinco de Mayo, pay homage to the margarita and keep the fiesta going at Hai Hai. Together on April 25th , Hai Hai is partnering with Surfrider to throw the ultimate Cinco de...
James Beard Awards 2019: Young Joni, Hai Hai, Grand Cafe Chefs Named Finalists
Congratulations to a trio of woman chefs at Minneapolis restaurants named finalists for the 2019 James Beard Awards. Young Joni's Ann Kim, Grand Cafe's Jamie Malone, and Hai Hai's Christina Nguyen made it to...
Surly Slay Day 2019
Surly HeatSlayer is brewed for the summer swelter. This year, it also kills winter dead. Join us for the wake at our second annual Slay Day, where we celebrate the release of our kölsch-style...
New Restaurant: Willards’ Elevated Nordic Food Is Worth the Drive
Chef Erick Harcey goes home — and we’re following him, for delicious Nordic cuisine in Cambridge
